Menu
Grilled paprika-laced chicken sausages, caramelized onion gravy, buttered mash & a house-dressed side salad.
RM 20
Succulent pan-fried chicken schnitzel topped with tomato basil compote, gratinated cheddar, mash & salad.
RM 24
Fillet of salmon, cooked pink, with traditional dill sauce, baby spinach & buttery mash.
RM 14
Gently cooked in a buttermilk & mushroom braise. Served on mash potatoes with some fresh garden vegetables & balsamic glaze.
RM 45
Classic pasta tossed in garlic & olive oil, with sautéed garden vegetables.
RM 16
Classic pasta tossed in garlic & olive oil, with sautéed garden vegetables & tender chicken pieces.
RM 23
Classic pasta tossed in garlic & olive oil, with sautéed garden vegetables & fresh tiger prawns.
RM 29
Our special house-made pesto of fresh basil & olive oil. Served with shimeiji mushrooms, blistered cherry tomatoes & shaved provolone.
RM 16
Our special house-made pesto, served with tender chicken pieces, shimeiji mushrooms, blistered cherry tomatoes & shaved provolone.
RM 23
Our special house-made pesto, served with fresh tiger prawns, shimeiji mushrooms, blistered cherry tomatoes & shaved provolone.
RM 29
Chef’s childhood favourite of Australian beef stewed with tomatoes, served with shaved provolone cheese.
RM 19
Tender chicken, duck bacon & vegetables in a light cream sauce.
RM 28
A blend of 4 types of mushrooms with a dash of cream. Served with a warm bread roll. *Dairy-free option available
RM 10
Crisp & fresh garden salad with seeds, cranberries and our house dressing.
RM 8.5
Hand-mashed whole potatoes with butter.
RM 8
Lightly pan-grilled chicken bratwurst.
RM 8
Freshly baked plain roll.
RM 8
With house dressing.
RM 8
Medley of sautéed garden vegetables.
RM 8
Our signature - silky smooth panna cotta infused with fresh pandan, homemade gula Melaka, fresh strawberries & honeydew melon.
RM 10
A classic French dessert made with Madagascar bourbon vanilla beans & served with a smidgen of stewed berries.
RM 12
An exquisite marriage of flavor and texture. Using freshly sourced durians from sustainable orchards, this is one of our most popular desserts.
RM 12
Our signature scones, baked fresh daily, with 4 flavours (Plain, Raisin, Chocolate & Oat) and 4 condiments (Clotted Cream, Strawberry Jam, Orange Marmalade & Butter) to choose from.
RM 12.5
An aromatic light-bodied black tea from the famed Darjeeling region.
Pot for One - RM 8
Pot for Two - RM 14
Our bestselling black tea scented with bergamot & a touch of rose.
Pot for One - RM 8
Pot for Two - RM 14
A firm favourite, full-bodied black tea.
Pot for One - RM 8
Pot for Two - RM 14
Highly popular green tea flavoured with ripe peach.
Pot for One - RM 8
Pot for Two - RM 14
Pure green tea leaves from Japan.
Pot for One - RM 8
Pot for Two - RM 14
An exquisite, complex tea from Taiwan’s esteemed Dong Ding mountains.
Pot for One - RM 8
Pot for Two - RM 14
Whole buds of calming chamomile. Sweet & floral.
Pot for One - RM 8
Sharp, minty & refreshing. Excellent for digestion.
Pot for One - RM 8
A soothing tea with a mild, mint-like spiciness.
Pot for One - RM 8
High in antioxidants, this grass tea has an earthy, robust flavour.
Pot for One - RM 8
Reminiscent of coconut oil or kuih lapis. A truly unique tea.
Pot for One - RM 8
A classic Southeast Asian blend of comforting flavours.
Pot for One - RM 8
Made from fresh lemons squeezed and zested by hand.
RM 7
Brewed in-house with whole leaf black tea & fresh lemons.
RM 8
Brewed in-house with whole leaf green tea, peach & lemon.
RM 8
Peach sencha muddled with whole strawberries and our special strawberry jus.
RM 12
A delightful blend of rapsberry, grapefruit, lychee & rose, spritzed with soda water & rosemary.
RM 15
Medium-roasted Brazilian beans. Earthy & flavourful, medium bodied coffee.
French Press for One - RM 8
French Press for Two - RM 14
Minimum 16-hour brew for a low-acid, high-caffeine picker upper
RM 10
Minimum 16-hour brew for a low-acid, high-caffeine picker upper. With fresh milk.
RM 10
Our secret blend of chocolates, stove cooked for a rich, velvety texture & smooth, intense taste.
RM 12
Our secret blend of chocolates, stove cooked for a rich, velvety texture & smooth, intense taste.
RM 12
Our secret blend of chocolates, stove cooked for a rich, velvety texture & smooth, intense taste. Served with whipped cream.
RM 14
Our secret blend of chocolates, stove cooked for a rich, velvety texture & smooth, intense taste. Served with whipped cream.
RM 14
Grilled paprika-laced chicken sausages, caramelized onion gravy, buttered mash & a house-dressed side salad.
RM 20
Succulent pan-fried chicken schnitzel topped with tomato basil compote, gratinated cheddar, mash & salad.
RM 24
Fillet of salmon, cooked pink, with traditional dill sauce, baby spinach & buttery mash.
RM 14
Gently cooked in a buttermilk & mushroom braise. Served on mash potatoes with some fresh garden vegetables & balsamic glaze.
RM 45
Classic pasta tossed in garlic & olive oil, with sautéed garden vegetables.
RM 16
Classic pasta tossed in garlic & olive oil, with sautéed garden vegetables & tender chicken pieces.
RM 23
Classic pasta tossed in garlic & olive oil, with sautéed garden vegetables & fresh tiger prawns.
RM 29
Our special house-made pesto of fresh basil & olive oil. Served with shimeiji mushrooms, blistered cherry tomatoes & shaved provolone.
RM 16
Our special house-made pesto, served with tender chicken pieces, shimeiji mushrooms, blistered cherry tomatoes & shaved provolone.
RM 23
Our special house-made pesto, served with fresh tiger prawns, shimeiji mushrooms, blistered cherry tomatoes & shaved provolone.
RM 29
Chef’s childhood favourite of Australian beef stewed with tomatoes, served with shaved provolone cheese.
RM 19
Tender chicken, duck bacon & vegetables in a light cream sauce.
RM 28
A blend of 4 types of mushrooms with a dash of cream. Served with a warm bread roll. *Dairy-free option available
RM 10
Crisp & fresh garden salad with seeds, cranberries and our house dressing.
RM 8.5
Hand-mashed whole potatoes with butter.
RM 8
Lightly pan-grilled chicken bratwurst.
RM 8
Freshly baked plain roll.
RM 8
With house dressing.
RM 8
Medley of sautéed garden vegetables.
RM 8
Our signature - silky smooth panna cotta infused with fresh pandan, homemade gula Melaka, fresh strawberries & honeydew melon.
RM 10
A classic French dessert made with Madagascar bourbon vanilla beans & served with a smidgen of stewed berries.
RM 12
An exquisite marriage of flavor and texture. Using freshly sourced durians from sustainable orchards, this is one of our most popular desserts.
RM 12
Our signature scones, baked fresh daily, with 4 flavours (Plain, Raisin, Chocolate & Oat) and 4 condiments (Clotted Cream, Strawberry Jam, Orange Marmalade & Butter) to choose from.
RM 12.5
An aromatic light-bodied black tea from the famed Darjeeling region.
Pot for One - RM 8
Pot for Two - RM 14
Our bestselling black tea scented with bergamot & a touch of rose.
Pot for One - RM 8
Pot for Two - RM 14
A firm favourite, full-bodied black tea.
Pot for One - RM 8
Pot for Two - RM 14
Highly popular green tea flavoured with ripe peach.
Pot for One - RM 8
Pot for Two - RM 14
Pure green tea leaves from Japan.
Pot for One - RM 8
Pot for Two - RM 14
An exquisite, complex tea from Taiwan’s esteemed Dong Ding mountains.
Pot for One - RM 8
Pot for Two - RM 14
Whole buds of calming chamomile. Sweet & floral.
Pot for One - RM 8
Sharp, minty & refreshing. Excellent for digestion.
Pot for One - RM 8
A soothing tea with a mild, mint-like spiciness.
Pot for One - RM 8
High in antioxidants, this grass tea has an earthy, robust flavour.
Pot for One - RM 8
Reminiscent of coconut oil or kuih lapis. A truly unique tea.
Pot for One - RM 8
A classic Southeast Asian blend of comforting flavours.
Pot for One - RM 8
Made from fresh lemons squeezed and zested by hand.
RM 7
Brewed in-house with whole leaf black tea & fresh lemons.
RM 8
Brewed in-house with whole leaf green tea, peach & lemon.
RM 8
Peach sencha muddled with whole strawberries and our special strawberry jus.
RM 12
A delightful blend of rapsberry, grapefruit, lychee & rose, spritzed with soda water & rosemary.
RM 15
Medium-roasted Brazilian beans. Earthy & flavourful, medium bodied coffee.
French Press for One - RM 8
French Press for Two - RM 14
Minimum 16-hour brew for a low-acid, high-caffeine picker upper
RM 10
Minimum 16-hour brew for a low-acid, high-caffeine picker upper. With fresh milk.
RM 10
Our secret blend of chocolates, stove cooked for a rich, velvety texture & smooth, intense taste.
RM 12
Our secret blend of chocolates, stove cooked for a rich, velvety texture & smooth, intense taste.
RM 12
Our secret blend of chocolates, stove cooked for a rich, velvety texture & smooth, intense taste. Served with whipped cream.
RM 14
Our secret blend of chocolates, stove cooked for a rich, velvety texture & smooth, intense taste. Served with whipped cream.
RM 14